Program created by Consellería do Mar with the double objective of facilitating the knowledge and consumption of canned products from the Galician sea among the girls and boys of our Community, and influencing and balancing their diets.
Its recipients are the schoolchildren of Early Childhood Education, Primary Education and Secondary Education.
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Didactic units
Its objective is to transmit the importance of canned products, fish and seafood in the diet, in relation to their nutritional contributions, promoting their consumption in a healthy and attractive way.
